A Lemon Drop Martini, with Limoncello Even for the most persnickety guest, this one will do. Summer in a glass, year-round. Why it works? Limoncello. If you want to make your own, comment below and I’ll get you a recipe. Hint: Seville oranges that taste similar to lemons are best. Otherwise, store-bought limoncello is fantastic. Lemon Drop Martini 2 oz vodka½ oz Cointreau¼ oz limoncello¾ oz fresh lemon juice¼ oz simple syrup Shake hard with ice Kold-draft ice. Fine strain into a chilled tini martini glass. Sugar rim optional. Preferred. Glassware: Tini martini glassGarnish: sugar rim/lemon twist Bar chef notes: Citrus before sweetness. Orange rounds. Bright and lemony. Toast. Taste. Train. Shop the post (may be commissionable)