I am addicted to Sakara products! I also have one or two smoothies a day. Sometimes, or most of the time, I don’t have time to sit down for a meal, so that’s when the smoothie comes in. This one is made with tiny blueberries from Maine, matcha, dragon fruit, and cocoa nibs for crunch and antioxidants, just because they are simply good. Other goodness is included as the recipe shows. You’re gonna love it!
Plaid Napkin Smoothie
Ingredients
1 1/2 cups of little blueberries (Wyman’s of Maine my choice)
1 Pitaya Foods frozen dragon fruit packet
1 scoop of Agent Nateur holi (mane) marine collagen powder
1/4 teaspoon Hikari ceremonial matcha powder
1 tablespoon Ceylon ground cinnamon powder
1 scoop Sakara chocolate metabolism protein powder
1-2 tablespoons honey (both great depening on desired sweetness)
1 cup of water (1/2-3/4 if you like thicker)
1/2 frozen banana
Professional pour of cocoa nibs for the drink and garnish
Method
Add all ingredients to blending machine except some of cocoa nibs for the garnish. Blend all ingredients until smooth. Pour into bucket glasses. Top with coca nibs.
Glass: Bucket glass
Garnish: Cocoa nibs
Bar Chef Notes: Making smoothies at home is less expensive, even with the cost of some protein powders. Once you have the ingredients, you can create delicious smoothies just like that.
Where to buy the goods? Protein powders, blending machines, collagen powders and bucket glasses and stuffs? Blonde Behind the Bucket Storefront of course. I may receive commissions from eligible purchases. Thank you.
