Mango Mango Pistachio

Mango Mango Pistachio

1 1/2 cups of frozen mangoes chunks

1 cup of unsweetened vanilla almond milk

1 scoop of Agent Nateur holi (mane) collagean powder

5 tablespoons of hulled hemp seeds

2 tablespoons of ground pistachio and some for the rim

1 tablespoon of date syrup

1/4 teaspoon ground cardamom

1/8 teaspoon of ground ginger

1 tablespoon of avocado oil

Method

Add all ingredients to a blending machine and blend until smooth

Rim glass with date syrup and coat with ground pistachio

Garnish: ground pistachios powder

Glass: bucket glass

Where to buy the goods and stuff? Blonde Behind the Bucket Storefront of course! Please know I may receive commissions from edible purchases.